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News and Other Articles That I've Found Interesting


What We Learn from Leafing Through Seed Catalogues

Unlocking Secrets of the Honeybee Dance Language

Why 2023 could be the year of the superbloom

The Farmers and Gardeners Saving the South’s Signature Green

Want to live longer? Consider planting a tree.

Your ‘superbloom’ selfie isn’t worth destroying California’s ecosystems

​Los Angeles and the "Orange Empire"

Pando, the World’s Largest Organism, Is Being Eaten by Deer

A community garden in Watts provides solace, fresh produce for immigrants

This WWII weapons bunker has a new mission:  Sheltering a scientist's insect collection

How Poinsettias Became a Christmas Staple

Best Crops For A Self Sufficient Garden Plan

A Quest for the Gros Michel, the Great Banana of Yesteryear

Grave of the Potato King

In U.S. Prisons, Seeds Are Prized Contraband for Prisoners Looking to Grow Their Own Food

Where do fall colors come from?

Time to 'Bee' Thankful

The Medieval Origins of Thanksgiving Dinner

The Pirate, the Mailman and the Avocado: The Accidental History of Avocados in California

The most fragrant native plants are just heavenly. Here’s what to plant now

The Hidden History of the Housewarming Pineapple

Po-TAY-to, po-TAH-to: Let’s call the whole yam thing off.

When Voluntary Action Isn’t Enough: The Case For Regulating Pesticide-Coated Seed

Long before citrus reigned in Southern California, L.A. made wine. Lots of it

Fortune-telling with food is an age-old custom​

In ‘The Cultivar Series,’ Uli Westphal Gets to the Root of Crop Diversity and Agricultural Modification

AMERICA’S LOST CROPS REWRITE THE HISTORY OF FARMING

​Tropical Milkweed Doesn't Deserve the Bad Rap

Tulips for the desert?

Reverse Pollinator Decline in Your Backyard

Compost

Durian Fruit:  3-Year Old Eats The Smelliest Fruit on Earth!

Ojibwe harvest sacred, climate-imperiled wild rice

The Queen's Floral Legacy

‘The American lawn feels irresponsible’: the LA homes ditching grass for drought-friendly gardens

Eight Superfoods That Could Future-Proof Our Diet

Looking for fall vibes? Here are 8 places to pick apples within driving distance of L.A.

In the 1800s, This British Isle Was Covered in Groves of 12-Foot-Tall Kale

The Words We Use for Food:  Understanding Labels at the Farmers Market and Grocery Store

Waterwise Gardening: Living the Dry Life

Why Birds Changed Their Tune During the Pandemic

Insect Pollinators are Essential for Seed Saving

Root Beer Plant

Tropical Milkweed (Asclepias curassavica) A Noxious Weed No Longer Sold in Ventura County

Tropical Milkweed—A No-Grow

Monarch Migration Underway from Pacific Northwest

We’re in a heat wave. That’s going to completely change your winter garden plans

That Milkweed You Buy at Retail Nurseries May Contain Pesticides

Want a winter crop? Wait till November to plant

Meet the Urban Farmer Determined to Teach Others About Edible Landscapes

USDA Invests $300 Million to Help Farmers Transition to Organic Production

Using Weeds to Read the Soil: Some Basic Concepts to Get Started

Save the Tomatoes! How to Protect Your Raised Bed from a Heat Wave

Here’s What the Watermelon Was Up to Before It Tasted Good

Farmers’ Battle Against, and Now For, Milkweed

The urban garden transforming lives after prison: ‘I’m finally free’

Meet the Great Seed Detective

The consciousness of bees

Monarch Butterflies: Closer to Extinction

How urban planners' preference for male trees has made your hay fever worse

Why Beans Were an Ancient Emblem of Death

Getting to the root of watering the vegetable garden

How heatwaves are creating a pollen crisis

Meet the Woman Restoring Native American Peaches to the Southwest

Inside the Gently Competitive World of Giant Vegetable Growing

Tomato season is open!

Saving Your Trees From Drought!

Save trees first: Tips to keep them alive during drought

2,292 Plants Fill the Audience in Opening Performance at Barcelona’s Gran Teatre del Liceu

Increasingly Heavy Farm Vehicles Are Crushing Soil Health

13 plants that thrive in raised garden beds in L.A., even in summer

When Tomatoes Were Blamed For Witchcraft and Werewolves

We’re in a megadrought. Here’s how to keep your veggie garden alive this summer

Native Plants for Southern California Pollinators

Wild mustard fields can be dazzling — and devastating

How the Rage for Sage Threatens Native American Traditions and Recipes

Find these 6 gardens hidden in unexpected places around Los Angeles

Does Adding Fungi to Soil Do More Harm Than Good?

Why Beans Were an Ancient Emblem of Death

Wildflowers Springing Up

Worm composting is great for the planet and your garden.

The Vegetable Gardener’s Guide to Crop Rotation

Remembering the ‘Kiwi Queen’ Who Revolutionized American Produce Aisles

The Fight To Save Chile’s Glorious White Strawberry

The Farmers and Gardeners Saving the South’s Signature Green

The White House Vegetable Garden: 10 Fascinating Facts

​SoCal plant people: Here’s how to prepare for this week’s frosty winter storm

A plant that outlived dinosaurs is being poached to extinction, crime analysts warn

How to Resurrect Gold-Rush Era Orchards Ravaged by Fire

SNAP Benefits Can Be Used to Buy Seeds. Why Isn’t That Well Known?

He spends his days counting monarch butterflies in L.A. He could use your help

Urban Farming Can Actually Be Pretty Productive

​Dig Into an Enormous Archive of Drawings Unveiling the Complex Root Systems of 1,180 Plants

The one gardening mistake you can’t afford to make:  Feed Your Soil!

Exploring the ultimate Christmas plant, the poinsettia, and its Southern California history

Wild Poinsettias Can Grow 8 Feet Tall

The ‘Rock Food’ Feast That Looks Good Enough to Eat

The Myth, the Legend, the Parasite: Romance, Lore, and Science beneath the Mistletoe

​Holiday Season Brings Poisonous Plants into the Home

​Colored Micrographs Magnify Pollen Seeds, Plant Cells, and Leaf Structures

The Magnificent Orchards That Protect the World’s Fruit

After Record Low, Monarch Butterflies Return

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